Roger Brooks recently shared his Top 5 Tourism Trends for 2026, highlighting that travelers are choosing experiences over destinations.
They are looking for slower, more personal, hands-on experiences connected to local food, culture, people, and place.
For farms, ranches, and rural communities, this is a real opportunity.
#Agritourism fits beautifully with these trends by offering:
🏵️ A chance to meet the people behind the food
🏵️ Seasonal and hands-on farm experiences
🏵️ Rural routes and scenic stops
🏵️ Learning opportunities rooted in agriculture
🏵️ Authentic connections with people and place
It reinforces the importance of developing visitor-ready experiences that help visitors imagine what they can do, learn, taste, and feel when they arrive.
As travel becomes more personalized, rural destinations have a tremendous opportunity to stand out by sharing authentic stories, local flavours and memorable experiences.
Agritourism is well positioned for where travel is going.




